Winter
Spring
Summer
Autumn
×

Produce in Winter

  • Apples
  • Sweet potatoes

Produce year-round

  • Frozen apple cider, berry blended cider
  • Frozen berries:
    mulberry, Saskatoon berry, raspberry, sea buckthorn,
    black currant, red currant, gooseberry
  • Garlic
  • Black Garlic
  • Sun-dried shiitake mushroom
  • Black currant jam
  • Heartnut (in-shell)
×

Produce in Spring

  • Herbs and Vegetables:
    wild leek, sorrel, tarragon, thyme, winter savory,
    sage, hyssop, sweet cicely, lemon balm, chives,
    green onion, garlic chives
  • Perennial equivalents of your favourite vegetables:
    celery (blanched lovage), green onion (walking onion),
    kale (sea kale), spinach (Good King Henry), broccolini (Turkish rocket)
  • Shiitake mushroom
  • Asparagus
  • Rhubarb

Produce year-round

  • Frozen apple cider, berry blended cider
  • Frozen berries:
    mulberry, Saskatoon berry, raspberry, sea buckthorn,
    black currant, red currant, gooseberry
  • Garlic
  • Black Garlic
  • Sun-dried shiitake mushroom
  • Black currant jam
  • Heartnut (in-shell)
×

Produce in Summer

  • Herbs:
    anise hyssop, mints, garlic
  • Fresh Berries:
    currants and gooseberries, raspberry, mulberry,
    Saskatoon berry, sea buckthorn

Produce year-round

  • Frozen apple cider, berry blended cider
  • Frozen berries:
    mulberry, Saskatoon berry, raspberry, sea buckthorn,
    black currant, red currant, gooseberry
  • Garlic
  • Black Garlic
  • Sun-dried shiitake mushroom
  • Black currant jam
  • Heartnut (in-shell)
×

Produce in Autumn

  • Fruit:
    pear, plum, apple, pawpaw, raspberry, blackberry
  • Nuts:
    heartnut, chestnut, Persian walnut, others
  • Shiitake mushroom
  • Herbs and vegetables:
    sorrel, chives, green onion, garlic chives

Produce year-round

  • Frozen apple cider, berry blended cider
  • Frozen berries:
    mulberry, Saskatoon berry, raspberry, sea buckthorn,
    black currant, red currant, gooseberry
  • Garlic
  • Black Garlic
  • Sun-dried shiitake mushroom
  • Black currant jam
  • Heartnut (in-shell)

Produce

Good for you: nutrient dense, unsprayed perennial plants harvested at their peak freshness

Good for the Earth: no-till and regenerative techniques to give back to nature

Good for local connection: connecting directly with nature and small diverse family farms

Fresh fruits are available May through November, and the farm stand is open by chance during the May rhubarb/asparagus season, and in mid-July during the peak berry harvest. Contact us to reserve your fresh picking, or to participate in pick-your-own berries in July-August.

Cash, e-Transfers, and Paypal accepted.

Also Available From:

EatLocalGreyBruce Logo BLACK 400

Still Fields Brewery Monthly Farmers’ Market